Korean Mandu/Vegetables Dumplings Kimchi Flavoured 420g

CJ CheilJedang launched ‘Plan Table’ and it means to present delicious food with 100% plant-based ingredients. Dumplings are without meat, and uses vegetable oil for more than 5 kinds of vegetables. Flavored with Kimchi.

How to cook?

✔️ Steamed Dumplings
1. Put 5pcs in a bowl.
2. Add 200ml water and heat in microwave for 3-4 minutes.

✔️ Fried Dumplings
1. Grease the frying pan and put frozen dumplings on low heat.
2. Cook for 7 minutes until surface is crispy.

Allergens:

Contains wheat and soy

Full list of ingredients:

Flour (wheat: Australia, USA), Cabbage (domestic), Pickled cabbage (cabbage (domestic), Refined salt (domestic)}, Tofu (soybean, tofu coagulant), Mixed preparation (modified starch, wheat gluten, maltodextrin, wheat flour) ), Onion, Leek, Green onion, Soy protein concentrate, Soybean oil, Radish, Processed bean products, Garlic, Sauce, Red pepper powder, Brewed soy sauce, Rapeseed oil, Fermented vinegar, Complex seasoning 1, Refined salt, Activated wheat gluten, Cheongyang pepper, Vitacell (wheat fiber), Sugar, Methylcellulose, Flavor enhancer, Complex seasoning 2, Ginger powder, Black pepper powder

Originated from South Korea.